Collective efficiency of the soy cluster (Glycine max L.): Tamaulipas Case, Mexico

AudienciaPúblico en generales_ES
CoberturaMéxicoes_ES
Fecha de ingreso2026-09-15T00:32:17Z
Fecha de publicación2020-11-15
ResumenObjective: To analyze the collective efficiency (CE) of the soy cluster (Glycine max L.) in the southern region of Tamaulipas, Mexico.Design/methodology/approach: The Localization Coefficients and Gini indexes were calculated for the soy sector in thestate, based on information obtained from SIAP (2018). The Collective Efficiency Index was obtained from the soy cluster, through the application of a questionnaire to producers in the region for the measurement of external economies and joint actions in the agglomeration.Results: The indicators allowed identifying a high concentration of the soy sector in the southern region of Tamaulipas, in addition to the participation of a high proportion of the municipalities in production, production value, surface sown, and surface harvested. It was identified that the producers in the soy conglomerate have achieved a middle level of CE, with a higher presence of Joint Actions (JAs) than External Economies (EEs).Study limitations/Implications: It is a transversal study, because the CE was only studied in the soy cluster during a specific period.Findings/Conclusions: Although the soy cluster in the region evaluated offers its members various benefits, the maximum development of their CE has still not been attained, which is why there is still a need to continue strengthening the sector by the state government, through programs that promote individual and collective development of soy producers and organizations related with the sector located in the region.es_ES
Doihttps://doi.org/10.32854/agrop.v13i10.1739es_ES
URIhttps://riuat.uat.edu.mx/handle/123456789/3752
Idiomaenes_ES
RelaciónAgro Productividades_ES
URL relacionadohttps://doi.org/10.32854/agrop.v13i10.1739es_ES
DerechosAcceso abierto (PDF local verificado)es_ES
Licenciahttp://purl.org/coar/access_right/c_abf2es_ES
FuenteAgro Productividad
Palabra claveCluster (spacecraft)es_ES
Palabra claveProduction (economics)es_ES
Palabra claveEconomies of agglomerationes_ES
Palabra claveBusinesses_ES
Palabra claveAgricultural sciencees_ES
Palabra claveEnvironmental sciencees_ES
Palabra claveEconomicses_ES
Palabra claveEconomic growthes_ES
Palabra claveMicroeconomicses_ES
Palabra claveComputer sciencees_ES
ClasificaciónAgricultural and Food Production Studieses_ES
TítuloCollective efficiency of the soy cluster (Glycine max L.): Tamaulipas Case, Mexicoes_ES
TipoArtículoes_ES
ArbitradoHa sido Arbitradoes_ES
AutorCarbajal, Fermín Rinconada
AutorFernández, Francisco García
AutorVera, Antonio Galván
AutorCarbajal, Fermín Rinconadaes_ES
AutorFernández, Francisco Garcíaes_ES
AutorVera, Antonio Galvánes_ES
InstituciónUniversidad Autónoma de Tamaulipas
InstituciónUniversidad Autónoma de Tamaulipases_ES
Número10es_ES
Rango de páginasNone-Nonees_ES
URL relacionadahttps://doi.org/10.32854/agrop.v13i10.1739
Tipo de artículoIndexado
Tipo de artículoIndexadoes_ES
Volumen13es_ES

Files