Rapid Detection of Edwardsiella ictaluri from Channel Catfish Tissue and Water Samples by PCR Amplification

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AudienciaPúblico en generales_ES
CoberturaMéxicoes_ES
Fecha de ingreso2026-10-05T16:32:07Z
Fecha de publicación2012-01-01
ResumenPolymerase Chain Reaction (PCR) primers were designed to detect Edwardsiella ictaluri in tissue and water samples. Three pairs of primers were designed and tested against the E. ictaluri type strain. (AT CC No. 33202). The primers for pEI1 and EI16s were very sensitive for the detection of E. ictaluri in water and tissue samples of fish experimentally infected with different bacterial dilutions. The PCR conditions described were optimized to obtain results in 5 h. This PCR has the potential of detecting low levels of E. ictaluri in tissue and water samples allowing for the timely detection of enteric septcaemia of catfish in. farms.es_ES
URIhttps://riuat.uat.edu.mx/handle/123456789/3987
Idiomaenes_ES
EditorialMEDWELL ONLINEes_ES
RelaciónJournal of Animal and Veterinary Advanceses_ES
DerechosAcceso restringido / Suscripción (Metadatos de producción científica)es_ES
Licenciahttp://purl.org/coar/access_right/c_16eces_ES
FuenteJournal of Animal and Veterinary Advances
Palabra clavePCRes_ES
Palabra clavedetectiones_ES
Palabra claveE. ictaluries_ES
Palabra clavecatfishes_ES
Palabra claveEI16ses_ES
TítuloRapid Detection of Edwardsiella ictaluri from Channel Catfish Tissue and Water Samples by PCR Amplificationes_ES
TipoArtículoes_ES
ArbitradoHa sido Arbitradoes_ES
AutorGenaro Sanchez-Martinez, Jesus
AutorPerez-Castaneda, Roberto
AutorVazquez Sauceda, Ma. De la Luz
AutorRabago Castro, Jaime
AutorAguirre-Guzman, Gabriel
AutorGenaro Sanchez-Martinez, Jesuses_ES
AutorPerez-Castaneda, Robertoes_ES
AutorVazquez Sauceda, Ma. De la Luzes_ES
AutorRabago Castro, Jaimees_ES
AutorAguirre-Guzman, Gabrieles_ES
InstituciónUniversidad Autónoma de Tamaulipas
InstituciónUniversidad Autónoma de Tamaulipases_ES
Número20es_ES
Rango de páginas3823-3826es_ES
Tipo de artículoIndexado
Tipo de artículoIndexadoes_ES
Volumen11es_ES

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