Evaluation of treatments to reduce hardness of Agave americana core

AudienciaPúblico en generales_ES
CoberturaMéxicoes_ES
Fecha de ingreso2026-10-05T16:33:12Z
Fecha de publicación2006-01-01
ResumenAgave americana contains inulin as storage carbohydrate. Therefore, agave is interesting to be used for the extraction of inulin by pressing. The yield of the process is low due to the high hardness of the core. The objective of this work was to evaluate pretreatments to reduce the hardness in the process of obtaining inulin by pressing. Treatments with water, sulphuric acid 1 \% (by mass) or sodium hydroxide 1 \% (by mass) were tested and optimized. The pretreatment of the core of A. americana with sulphuric acid 1 \% allowed the reduction of hardness from 30 000 g to 2000 g of breaking force. The mathematical model obtained predicts an optimum processing at 84 degrees C during 75 min. The treatment with sulphuric acid 1 \% also allows white core of A. americana to be obtained, while the other treatments provide yellow core. These results open a good alternative to obtain value added products from this resource.es_ES
URIhttps://riuat.uat.edu.mx/handle/123456789/5020
Idiomaenes_ES
EditorialFACULTY FOOD TECHNOLOGY BIOTECHNOLOGYes_ES
RelaciónFood Technology and Biotechnologyes_ES
DerechosAcceso restringido / Suscripción (Metadatos de producción científica)es_ES
Licenciahttp://purl.org/coar/access_right/c_16eces_ES
FuenteFood Technology and Biotechnology
Palabra claveAgave americanaes_ES
Palabra claveinulines_ES
Palabra clavehardnesses_ES
Palabra clavecoloures_ES
TítuloEvaluation of treatments to reduce hardness of Agave americana corees_ES
TipoArtículoes_ES
ArbitradoHa sido Arbitradoes_ES
AutorRamirez, Jose A.
AutorGomez-Ayala, Rocio C.
AutorJacques-Hernandez, Cuauhtemoc
AutorVazquez, Manuel
AutorRamirez, Jose A.es_ES
AutorGomez-Ayala, Rocio C.es_ES
AutorJacques-Hernandez, Cuauhtemoces_ES
AutorVazquez, Manueles_ES
InstituciónUniversidad Autónoma de Tamaulipas
InstituciónUniversidad Autónoma de Tamaulipases_ES
Número4es_ES
Rango de páginas545-551es_ES
Tipo de artículoIndexado
Tipo de artículoIndexadoes_ES
Volumen44es_ES

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