Effect of symbiotic microorganisms on the foraging behavior of corn

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AudienciaPúblico en generales_ES
CoberturaMéxicoes_ES
Fecha de ingreso2026-10-05T16:32:33Z
Fecha de publicación2025-01-01
ResumenPromoters of plant growth considered an alternative to increase crop yields and reduce production costs in modern agriculture. The objective was to evaluate plant growth promoters in productivity of various varieties of corn for forage purposes and the behavior of their morphological components, in Soledad of Graciano S \& aacute;nchez, S. L. P. at 22(o )12' LN and 100(o) 51' LO, at 1 835 m altitude. The climate is dry cold, with an average annual temperature of 18(o) C and annual precipitation of 350 mm. 10 varieties of native or local corn and recrossed hybrids from different origins were used, to which Azospirillum brasilense, Azospirillum b. + Ectomycorrhizas, Azospirillum b. + Bacillus subtilis, Azospirillum b. + Trichoderma harzianum and the control without growth promoter. Plant height, diameter and number of leaves were measured, as well as the yield of leaf, stem, corn and total green matter. A random block statistical model and Tukey mean comparison test at 0.05 were used. The results showed that there was an effect of the varietie on the height, diameter and number of leaves, as well as on the yield of leaves, stem, corn and total, and effects of the plant growth promoters on number of leaves, yield of leaves, corn and total (58150 kg ha(-1)), and the control showed lower values (47 250 kg ha(-1)). This shows that the use of growth promoters is an alternative to increase performance.es_ES
Doihttps://doi.org/10.19136/era.a12n2.4099es_ES
URIhttps://riuat.uat.edu.mx/handle/123456789/4392
Idiomaeses_ES
EditorialUNIV JUAREZ AUTONOMA TABASCO, DIRECCION INVESTIGACION \& POSGRADOes_ES
RelaciónEcosistemas y Recursos Agropecuarioses_ES
URL relacionadohttps://doi.org/10.19136/era.a12n2.4099es_ES
DerechosAcceso abierto (Metadatos de producción científica)es_ES
Licenciahttp://purl.org/coar/access_right/c_abf2es_ES
FuenteEcosistemas y Recursos Agropecuarios
Palabra claveCreole cornes_ES
Palabra claveforage yieldes_ES
Palabra clavemorphological componentses_ES
Palabra clavebacteriaes_ES
Palabra clavemycorrhizaees_ES
TítuloEffect of symbiotic microorganisms on the foraging behavior of cornes_ES
TipoArtículoes_ES
ArbitradoHa sido Arbitradoes_ES
AutorLimas-Martinez, Andres Gilberto
AutorAmaro-Perea, Emmanuel de Jesus
AutorHerrera-Corredor, Camelia Alejandra
AutorBallesteros-Rodea, Gilberto
AutorAlvarado-Ramirez, Edwin Rafael
AutorRivas-Jacobo, Marco Antonio
AutorLimas-Martinez, Andres Gilbertoes_ES
AutorAmaro-Perea, Emmanuel de Jesuses_ES
AutorHerrera-Corredor, Camelia Alejandraes_ES
AutorBallesteros-Rodea, Gilbertoes_ES
AutorAlvarado-Ramirez, Edwin Rafaeles_ES
AutorRivas-Jacobo, Marco Antonioes_ES
InstituciónUniversidad Autónoma de Tamaulipas
InstituciónUniversidad Autónoma de Tamaulipases_ES
Número2es_ES
URL relacionadahttps://doi.org/10.19136/era.a12n2.4099
Tipo de artículoIndexado
Tipo de artículoIndexadoes_ES
Volumen12es_ES

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